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CACAO Liqueur (22% / 35cl)


FAIR Cacao Liqueur is made using organic & Fairtrade certified cocoa nibs from Peru. The nibs are infused into a vodka base to create a rich-flavored based spirit. Slowly and progressively we are adding fair-trade liquid sugar, natural cocoa extract and demineralised water to get a full and perfect harmonization.

The sugar used in FAIR. Cacao Liqueur is also Fairtrade certified, coming from various coops in countries such as Belize and Paraguay.



Pour 1 bar spoon of demerara syrup, 10ml of FAIR. Cacao and 45ml of FAIR. Belize Rum XO into a rocks glass

Stir and strain

Garnish with a mint spring on top with shaved chocolate